Dinner

Antojitos

Guacamole

$15

Mild, medium, or spicy

Chanchito

$26

Guacamole, crispy pork belly, served with two salsas, escabeche, and tortillas on the side. 

Pulpo en Crema

$24

Octopus, shrimp, and mussels sautéed in heavy cream with baked baby potatoes on the side.

Esquite

$10

Corn off the cob with mayonnaise, cotija cheese & powdered chile.

Choose Spicy level: mild, medium, spicy.

Queso Fundido

$16

Melted cheese, habanero epazote sauce, chorizo. Served with tortillas on the side.

Birria Pizza

Flour tortilla, spicy tomato sauce, mixed cheese. Topped with birria, chopped onions, and cilantro. Served with consomé.

Costillas de Chancho

$16

Fried pork ribs served in green sauce.

Platos Fuertes

Molcajete

$40

Steak, chicken, chorizo, shrimp,  queso, and  cambray onions, with spicy tomato sauce on top. Served in a bowl- shaped mortar, with rice, beans and tortillas on the side.

 

Mole Negro

$22

Chicken thigh in mole negro. Served with rice and tortillas.

Rib Eye

$34

Rib eye steak served with mashed potato. Sautéed asparagus and carrots.

Fajitas

$26

Hanger steak cooked with mixed peppers and onions, topped with spicy tomato sauce. Served with rice, beans, sour cream, pico de gallo and tortillas on the side. 

Chicken: $23 | Mixed: Hanger, chicken, shrimp $30 |

Molcajete de Mariscos

$56

Mussels, octopus, calamary, scallops, shrimp, cambray onions, with spicy tomato sauce on top. Served in a bowl- shaped mortar.

Pollo en Salsa Verde

$29

Grilled chicken thigh topped with our signature green sauce. Paired with white rice, zucchini, and green beans.

Hanger Steak

$28

Served with mixed salad and french fries.

Camarones a la Plancha

$29

Grilled shrimp in a rich guajillo chili sauce, served with white rice and a house salad.

Taqueria

 (THREE PER ORDER)

Birria

$18

Marinated shredded beef with melted cheese, diced onions, cilantro and a side of consomé.

Camaron

Shrimp, mixed cabbage, cotija cheese, pico de gallo, chipotle mayo.

Fish

$19

Fried fish, Chipotle mayo, mixed cabbage, cotija cheese and Pico de gallo.

Carnitas

$16

Shredded pork, cilantro, onions, avocado sauce.

Al pastor

$16

Marinated pork grilled with pineapple, cilantro, onions, avocado sauce.

Carne asada

$16

Steak, cilantro, onions, avocado sauce.

Tinga de pollo

$16

Shredded chicken marinated in tomato, onions and chipotle. Lettuce, sour cream, and cotija cheese.

Veggies

$16

Carrots, red pepper, green pepper, celery, zucchini, mushroom, cilantro, onions, avocado sauce.

Clásicos Mexicanos

Nachos

$17

Corn tortilla chips with choice of meat, mixed cheese, refried beans, guacamole, sour cream, pico de gallo, and jalapeño.

Burrito Suizo

$18

Flour tortilla wrapped with rice, beans, meat choice, and cheese. Covered with melted cheese. Topped with pico de gallo and sour cream.

Flautas ahogadas

$17

Crispy corn tortillas rolled with your choice of chicken dipped in green sauce. Topped with lettuce, pico de gallo, sour cream, and queso fresco. Served with rice and beans.

Bistec Ranchero

$18

Beef steak cooked with nopal, onion, jalapeño and green sauce. Served with rice and beans.

Enchiladas al Guajillo

$18

Corn tortillas rolled with cheese or chicken. Topped with guajillo tomato sauce, sour cream, and queso fresco. Served with rice and beans.

Quesadilla

$15

Flour tortilla with melted cheese and choice of meat. Topped with pico de gallo, sour cream, and cheese.

Postres

Churros

$11

Creme filled churros served with Nutella and ice cream.

Flan

$11

Extras

Chips & salsa

$7

Rice & beans

$4

Sour cream

$2

Rice

$3

Avocado slices

$4

Tortillas

$3

Beans

$3

Guacamole scoop

$4

Queso fresco

$2

Chipotle mayo

$2

Jalapeños

$3

Side salad

$4

French fries

$5

Side of Consomé

$4